Executive Chef

[{{ $ctrl._job.status.name | translate}}] Executive Chef
Shangri-La Hotel, Ningbo

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Job description

Shangri-La Hotel, Ningbo

 

Nestling above the confluence of the city’s three rivers, Shangri-La Hotel, Ningbo presents a vivid picture of this dynamic city through panoramic views enjoyed from the 562 richly furnished modern rooms and suites. The warm interiors are welcoming and exude a sense of timeless style, blending artistic influences from East and West.

We are looking for an Executive Chef.

 

As an Executive Chef, we rely on you to

  • Be in charge of leading the culinary departments to ensure operational efficiency, driving quality standards, whilst ensuring a high level of staff engagement
  • Create and develop menus and recipes
  • Build collaborative relationships with suppliers to ensure the best price and quality is achieved when purchasing food
  • Maintain the highest food quality and sanitation standards
  • Ensure the ultimate guest experience in the hotel
  • Drive high standards of food preparation in order to increase profitability of the hotel
  • Enforce the implementation of food safety programs throughout the entire division

 

We are looking for someone who

  • Has good organisational skills
  • Has experience in either a luxury restaurant or a 5* hotel environment
  • Enjoys interacting with people
  • Communicates and writes with fluency in English (and local language)
  • Detail-minded, creative and has the ability to drive and lead change
  • Always aware of latest market trends and industry updates

 

If you are the right person, what are you waiting for? Click the apply button now!

Direct Line:0574-87997208
E-mail: joe.zhu@shangri-la.com

Requirements

See description

Details

Job type
Full-time
Location
Lake Hills, Bellevue, WA, United States
Department
F&B other
Starting in
As soon as possible
Duration of the contract
Indefinite

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