Bar Captain

[{{ $ctrl._job.status.name | translate}}] Bar Captain
Shangri-La Hotel, Singapore

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Job description

Shangri- La Hotel, Singapore

•Assist in ensuring smooth bar operations. 

•He/She will maximize profits, maintain beverage, service quality and ensure customer satisfaction.

 

Requirements:

•Certificate / Diploma in Food and Beverage / Hospitality Management

•GCE “O” Level

•At least 1 year experience in a similar capacity

Requirements

See description

Job type
Full-time
Location
Tanglin, Singapore
Department
F&B other
Starting in
As soon as possible
Contract duration
Indefinite

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