Food Attendant (F&B Service)

[{{ $ | translate}}] Food Attendant (F&B Service)

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Job description

Shangri-La''s Mactan Resort & Spa




Under the direct supervision of the Restaurant Supervisor, the Food Attendant (F&B Service) is responsible for mis–en-place, service, cashiering and maximization of guest satisfaction in the outlets. Ensures smooth operations of the sections appointed in the outlet and customer satisfaction.




  • Local package
  • Physically fit, neat and well-groomed
  • Proficient in oral and written English
  • Preferably college graduate, and an advantage with Hotel and Restaurant Management background
  • Has at least 2 years working experience in a restaurant and/or at least 1 year in an international class hotel / resort in a similar capacity
  • Has effective social skills, confident and has pleasant disposition
  • Has eye for details, outgoing, and willing to work on shift schedule


See description

Job type
F&B other
Starting in
As soon as possible
Contract duration

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