Sheraton on the Park is looking for a qualified Chef de Partie to join the Cold Kitchen team.
To be successful you will have extensive experience in a busy kitchen environment within a similar big and busy 5 star hotel environment. You will be the type of chef that takes total pride in producing consistently high standard product for one of the top 5 Star buffet/al a carte restaurants in Sydney.
You will be working in a very busy, yet satisfying environment, where ongoing training and development is a priority and long term career opportunities are available through Marriott International.
Suitably qualified and experienced people need only apply.
- Job type
- Sydney, Australia
- F&B other
- Starting in
- As soon as possible