Flourish as a Chef de Partie in New York City!
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Flourish as a Chef de Partie in New York City!

SHUN/Le Jardiniere

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Flourish as a Chef de Partie in New York City!

About the job

Have you always dreamt of living in New York City? Apply today to this new restaurant opportunity to train under French chef! Dual concept casual and fine dining opportunity in New York City, where you will start at the fish station before moving to the meat/grill station of the hot line, then to Garde Manger, and then finally ending the exprience as chef de partie!

A family meal is provided per shift. As an hourly employee you will earn 7 days off a year to use as your Personal Time Off. A uniform is provided. Please bring your own knives. (must provide own black kitchen pants/shoes/socks & white or gray NON-logo t-shirt) (must provide own lock for locker) The host employer can assist with airport pick up if needed; however you need to secure housing before your arrival as housing is not offered. There are 2 new concepts in one building. You will train throughout the kitchens based on your performance. By the end of their experience, Learn how to cook food to order, train with the Expeditor on how to fire the food at the correct time • Discover through the rotation how to work the many stations this kitchen has to offer • Progressing on merit and business needs, the student will rotate through appetizers, fry, grill, vegetable, saute, and expo stations • The individual will begin to learn the entire menu and to make all of the dishes that are on the menu.

About you

  • Language required: English.

The company

HRC international is an international training and career development company for the hospitality industry that has been providing qualified Rooms Division, Food and Beverage and Culinary talents at full service hotels since 1995.

We are in the global business of connecting the best possible employers with the best possible employees. We achieve this by establishing long-lasting relationships and never putting profits before people. In doing so, we rank among the world’s leaders in international hospitality training and career development.

Our portfolio includes well known international brands, 4 and 5 * luxury hotels and (Michelin) fine dining restaurants.

We assist you from A to Z and we make it super easy for you! Along the way we give you advise and career coaching tailored to your personal situation.

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Flourish as a Chef de Partie in New York City!

New York, NY, United States

Full-time,Graduate program,Internship, Indefinite

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