Junior Server, Fairmont Chateau Lake Louise
About the job
Junior Server
- Collect food orders from the kitchen and present to guests in a timely, courteous manner
- Assist with bussing and setting tables as required
- Restock supplies and dishes
- Ensure a clean and safe working environment, and actively participate in health and safety initiatives
- Adhere to all hotel environmental policies and initiatives
- Other reasonable duties as assigned
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Minimum 6 months food and beverage experience
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Self‑motivated, with the ability to make effective decisions
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Demonstrates initiative, and the ability to work with minimal supervision
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Ability to maintain high service levels under pressure
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Physically fit to lift trays repeatedly, stand and walk for the duration of the shift.
- Department: F&B service F&B Service
About you
- Language required: English.
The company
Surrounded by soaring mountain peaks, the majestic Victoria Glacier and a glistening emerald lake, the iconic Fairmont Chateau Lake Louise hotel is located in Alberta's Banff National Park, a UNESCO World Heritage Site, and is recognized globally for progressive environmental stewardship and responsible tourism.
Originally built as a base for outdoor enthusiasts and alpinists over 100 years ago, The Fairmont Chateau Lake Louise is a year-round luxury mountain resort offering guided mountain tours, world-class skiing in the winter, scenic hiking and canoe activities in the summer, a luxury spa, and exceptional dining experiences.
Step into our backyard and discover endless outdoor recreational activities including downhill skiing and snowboarding, cross-country skiing, ice skating, snowshoeing, snowmobiling and horse drawn sleigh rides in the winter; and hiking, canoeing, horseback riding, fishing, mountain biking and river rafting in the summer.
Junior Server, Fairmont Chateau Lake Louise
Full-time, Indefinite
Start Date:
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