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The Lovat, Loch Ness




About the job

Are you bored with urban life? Well, come to the Highlands for a new lifestyle, mixing creative hospitality with outdoor pursuits from: walking; moutain biking; kayaking; hiking; wild swimming and much more!

Our Vision is to build a business of which we are proud and our team display an attention to detail and level of care that delivers a sense of place for our discerning guests who are in search of premium Highland hospitality.

We believe in awesome customer service, attention to detail and making a difference.

Our Core Company values are Open, Respect and Commit underpinned by Energy.

We are looking for an inspirational barman who can match drinks, experience and stories to the exciting food coming out of our 3 rosette kitchen for our Station Road restaurant -
  • 24570
  • Live in available with en-suite or shared bathroom
  • Annual gratuities circa £1500, training and development in house and off site, complimentary meals and staff discounts
  • Department: F&B service Sommelier

About you

Attend daily meetings, menu planning and menu knowledge with a keen understanding of food and beverage. Training of the team. Work on a section: and involved in customer service of afternoon tea and dinner.

Job Details
5 days a week, normally straight shifts, 40hr contract + benefits
  • Language required: English.

The company

We are over the moon to reveal our new website that has been created to reflect who we really are. It explores our connections with nature, the changing seasons and our true soul. Working with us is a lifestyle choice - swapping an urban environment for the great outdoors!

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Fort Augustus, United Kingdom

Full-time, More than 1 year

Start Date:As soon as possible

Latest start date:

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