Commis Waiter/Waitress
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Commis Waiter/Waitress

About the job

For over a century The Ritz has been the benchmark by which other hotels are measured.

We have an excellent opportunity for an enthusiastic and self-motivated individual to join our award winning, 1 Michelin Star Restaurant Team in the capacity of Commis Waiter. As Commis Waiter you will be passionate in delivering service excellence and must have the right attitude and flair to work in this very special hotel.

 

The ideal candidate will be well presented and have good communication skills. You will enjoy working as part of a large Team and must have the ability to cope within this very demanding and exciting environment

Entry Requirements:

  • Enthusiastic in delivering service excellence
  • Good command of the English language
  • Ability to work under pressure
  • Display a polite and professional attitude to internal and external guests
  • Previous experience in a similar environment is of advantage

What we offer:

  • Competitive salary
  • Instant recognition and reward scheme
  • 28 holidays (including bank holidays)
  • Opportunity to work for a well renowned Hotel
  • Experience in luxury hotel industry
  • Development and training prospects
  • Employee discount scheme

 

About you

See description
  • Language required: English.

The company

The world's greatest hotel, as conceived by the world's greatest hotelier. For over a century The Ritz has been the benchmark by which other hotels are measured. A London landmark at 150 Piccadilly, The Ritz has been home to the great and the good, the intelligentsia, the glitterati and thousands of discerning guests since 1906.

The site now occupied by The Ritz at 150 Piccadilly has previously been home to several similar businesses. The Old White Horse Cellar was once one of the most famous coaching inns in England, later the site was occupied by the Bath Hotel and then the Walsingham House Hotel, which was demolished to make way for The Ritz.

Construction of The Ritz began in 1905 and the building was completed remarkably quickly, in large part due to the efforts of Swedish engineer Sven Bylander who designed its steel frame, something of a rarity in European buildings at the time.

The actual design of the hotel is the work of architects Charles Mewès and Arthur Davis. Mewès, a Frenchman and London born Davis had worked with César Ritz before on the Hotel Ritz in Paris, and The Carlton in London. For The Ritz London they drew up a stunning French chateau-style masterpiece with a wealth of clever details; light wells allowed rooms with no outside windows natural light, projecting dormer windows and tall chimneys broke the skyline. Some of the details are less functional; the copper lions on the corner of the roof are purely decorative.

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Commis Waiter/Waitress

London, United Kingdom

Full-time, Indefinite

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