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5* Hotel is looking for a culinary professional to join the team!

The Roosevelt Hotel New Orleans

Posted

5* Hotel is looking for a culinary professional to join the team!

Job Description

5* Hotel is looking for a culinry professional to join the team! Rotate throughout the kitchen from Banquets, Restaurant and Pastry stations!

Historical Landmark hotel is ready to have you join their team in the kitchen. Apply now to show off your culinary skills!  Rotate throughout the kitchens while training under a great Chef and team! Historical and iconic hotel sets its self apart from the other hotels in the city. You won't be disappointed while training here. Don't miss out on this amazing career opportunity and apply now!  

You must bring your own set of knives to the USA. Benefits: • 7 nights of accommodation will be offered upon arrival depending on occupancy. Contacting the Human Resources Department is required before booking a flight so they can secure hotel accommodation. It is the responsibility of the J1 Trainee to find their own housing after the complimentary days of provided accommodation. • Paid Time Off (PTO): You will start earning PTO on your first day of training and are eligible to use PTO after 90 days of training. • The hotel provides 1 free meal per scheduled shift in the employee cafeteria. • The hotel will provide a uniform at no charge for all trainees that have uniformed positions. The uniform is cleaned free of charge. Trainees will be fitted for uniforms on the first day and tailored if needed. • The hotel is on a bi-weekly paid period schedule.

Requirements

Excellent English Abilities and Prior High-End, Luxury Cooking Experience!

Details

Job type
Graduate program
Location
Central Business District, New Orleans, LA, United States
Department
Bakery, F&B-Kitchen, Pastry
Languages
English
Starting in
As soon as possible
Contract duration
Indefinite
Pay range
The gross (pre-tax) salary will be 13.50 per hour based on 40/hr per week based on an average full time schedule.

HRC International

HRC international is an international training and career development company for the hospitality industry that has been providing qualified Rooms Division, Food and Beverage and Culinary talents at full service hotels since 1995.

We are in the global business of connecting the best possible employers with the best possible employees. We achieve this by establishing long-lasting relationships and never putting profits before people. In doing so, we rank among the world’s leaders in international hospitality training and career development.

Our portfolio includes well known international brands, 4 and 5 * luxury hotels and (Michelin) fine dining restaurants.

We assist you from A to Z and we make it super easy for you! Along the way we give you advise and career coaching tailored to your personal situation.

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