[{{ $ctrl._job.status.name | translate}}] Banquet Supervisor
V Hotel, Curio Collection by Hilton

Posted

Job description

Ensure staff is working together as a team. Inspect grooming and attire of staff, and rectify any deficiencies. Communicate with guests, other employees, or departments to ensure guest needs are met. Respond to and try to fulfill any special banquet event arrangements. Set up banquet area/room, ensuring cleanliness and proper set up of furniture/equipment. Inspect and maintain table set-ups for cleanliness, neatness and agreement with group requirements and company standards, and resolve any problems. Document pertinent information in appropriate department logbook. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Develop and maintain positive working relationships with others, and support team to reach common goals.

Requirements

Leadership experience required
Experience with banquets / high volume catering environment
Excellent command of spoken and written English
Job type
Full-time
Location
Dubai, United Arab Emirates
Department
Events, F&B service, Catering
Languages
English, Arabic (optional)
Starting in
As soon as possible
Latest start date
June 2019
Duration of the contract
More than 1 year

V Hotel, Curio Collection by Hilton

Launched in 2014, Curio is a global collection of remarkable upscale and luxury hotels hand-picked for their unique character and personality; each one a part of the fabric of the city it calls home. Each hotel in the Curio collection is a masterpiece that reflects the best of its surroundings.

While each hotel is celebrated for their own unique story, atmosphere, and Team Member culture, they are unified in being part of Hilton’s only collection brand. As part of Hilton, Team Members receive great benefits and opportunities.

We invite you to come discover a place that rewards your unique personality, creativity, and curiosity.

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