Food & Beverage Manager - Washington Hilton
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Food & Beverage Manager - Washington Hilton

Washington Hilton

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Food & Beverage Manager - Washington Hilton

About the job

Job Summary

The iconic Washington Hilton is currently seeking a Food and Beverage Manager to primarily oversee their PM operations in McClellan''s Sports Bar and the Sidecar Lobby Bar.


A Food and Beverage Manager with the Washington Hilton is responsible for assisting the Director of Restaurants in directing and organizing the activities and services of a hotel food and beverage outlet (restaurant & lounge) in the hotel''s continuing effort to deliver outstanding guest service and financial profitability.

What will I be doing?
Assist the Director of Restaurants with the direction and supervision of food servers, bartenders, and other staff in reference to schedules, service standards, training, motivation, and safety.
  • Monitor product quality and guest satisfaction in restaurant. Ensure that food quality is consistent, appealing, and prepared to guest specifications. Interact with guests to obtain feedback on quality of service and food in outlet. Greet and seat customers, resolve problems to the satisfaction of involved parties and answer telephones in a clear voice, coordinate and document reservation.
  • Document inventory forecast usage and monitor supply so that restaurants are stocked with linen, glassware, silverware, china, condiments, in order to provide service.
  • Assist in ensuring that restaurant complies with sanitation and safety standards for guests and team members. Check that all equipment is in working order. Visually inspect and take action to ensure that facilities in restaurant look appealing and attractive to guests. Follow up on work orders so repairs and maintenance of facility are completed on a timely basis.
  • Participate in marketing efforts of restaurants, create menu ideas, survey competition and report food trends, and assist in preparations of specials. Interact with customers to determine needs, satisfaction and resolve conflicts.

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

  • Hospitality - We''re passionate about delivering exceptional guest experiences.
  • Integrity - We do the right thing, all the time.
  • Leadership - We''re leaders in our industry and in our communities.
  • Teamwork - We''re team players in everything we do.
  • Ownership - We''re the owners of our actions and decisions.
  • Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability
What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands.  Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day.  And, our amazing Team Members are at the heart of it all!



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Food & Beverage Manager - Washington Hilton

Adams Morgan, Washington, DC, United States

Full-time, Indefinite

Start Date:

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