[{{ $ctrl._job.status.name | translate}}] F&B Management Trainee
Zuma USA

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Job description

We are delighted to offer the opportunity to apply for Management Trainee positions across our multi-award winning global restaurant collection.

Zuma is a Japanese izakaya restaurant with a modern twist on the traditional style of informal dining. Using the best ingredients combined with the knowledge and respect for authentic Japanese cuisine, Zuma has established itself as a world renowned restaurant. Currently located in London, Hong Kong, Dubai, Istanbul, Miami, Bangkok, Abu Dhabi, New York, Rome, Las Vegas and Boston, Zuma truly is a global force in the world of hospitality.

You will begin your journey with us by spending a minimum of two weeks in our kitchen seeing how our food is created and presented. We feel it is absolutely vital to your development with us that you whole heartedly understand our product and what sets us apart from others.

After you have completed your time in the kitchen you will work your way through the entry level roles in the restaurant, getting to know what it's like to work in a business like ours. Get to grips with that and you'll move towards being a Waiter and beyond!

After you have successfully completed all sections we will then begin focussing on your managerial development, partnering you with current managers to expose you to all areas of managerial responsibility.

We are passionate about internal development within the company and are very proud to offer continued global opportunities as our restaurant collection grows across the world.

If you see yourself as a leader of the future within high end, high volume restaurants then we want to hear from you!

Requirements

What we look for in Management Trainees:

- Passion for food and beverage
- A confident, attentive and guest driven approach to service
- Presence and poise when on a restaurant floor
- Attention to detail in all aspects of your work
- Energy!
- Operationally savvy
- An adaptable and flexible leadership style
- Self motivated and inspiring
- A collaborative attitude towards team work
- Humility

Details

Job type
Full-time
Location
United States
Department
F&B Service
Languages
English, Spanish (optional)
Starting in
September 2021
Latest start date
January 2022
Duration of the contract
12 months
Pay range
Hourly + Tips
Other benefits
Meals on duty, incredible training + global career opportunities

Zuma Restaurants

Zuma is a contemporary Japanese izakaya restaurant with a modern twist on the traditional style of informal dining. Using the best ingredients combined with the knowledge and respect for authentic Japanese cuisine, Zuma has established itself as a world renowned restaurant. Currently located in London, Hong Kong, Dubai, Istanbul, Miami, Bangkok, Abu Dhabi, New York, Rome, Las Vegas and Boston Zuma truly is a global force in the world of hospitality.

At Zuma, ROKA & Oblix, ETARU & INKO NITO you'll find a company that thrives on the passion, energy and commitment of its people. Whatever your role, you`ll take absolute pride in a job well done, always looking to show your initiative, reach for the highest standards and offers you the opportunity to further develop your career in one of the most exciting and highly regarded global restaurant collections.

Alongside world class training and development, and the ability to always have a voice within the company, at any level of role, you really can guide your career, and life, in a multitude of different directions to suit your individual needs.

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