A K M Hemayet Hossain

A K M Hemayet Hossain

Head Cook at Pebble Stone Sea Resort & Restaurant, Bangladesh
Lives in Cox's Bazar, Bangladesh

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About me

Self-motivated organized professional with outstanding skills as both Chef and Manager. Superior leadership and interpersonal skills; ability to build rapport with customers and colleagues; innate ability to interact effectively with people of various cultures and backgrounds and succeed in high-pressure challenging and deadline-driven environments. Seeking to bring strong supervisory food prep and organizational skills to the table with a respected organization that values hard work commitment and vision.

Experience

14 years and 2 months

  • Head Cook

    Pebble Stone Sea Resort & Restaurant, Bangladesh - Cox's Bazar, Bangladesh

    F&B kitchen
    November 2020 - Now · 3 years and 5 months

    Overall responsibility for the kitchen’s daily operations. Liaising with the relevant companies for food orders. Creating new dishes and menus, raising the food’s profit margins. Monitoring and controlling stock levels. Implementation of health and safety procedures in the kitchen. Estimating costs and ensuring all purchases come within budget. Taking care of the kitchen’s accounts & help creating a work roster.

  • Head Cook

    SLA Sri Lanka - Sri Lanka

    F&B kitchen
    February 2020 - October 2020 · 9 months

  • Head Cook

    Sarabela Fast Food and Restaurant - Dhakadakshin, Bangladesh

    F&B kitchen
    February 2016 - January 2020 · 4 years

  • Store and Retail Supervisor (Food)

    BDSelling Mega Mall - Dhakadakshin, Bangladesh

    Retail
    March 2010 - January 2016 · 6 years

    Maintained and exceeded monthly store goals throughout the year Lead all aspects of retail operations such as merchandising, sales, customer service, inventory, personnel and payroll management Develop franchise, key accounts (KA), and Field partners with clear set objectives, strategies, and tactics including translation into action and business plans Maintained exceptional relations with clients for future sales and Promoted from a Sales Associate to a Supervisor Awarded top seller of the company for three consecutive years

Education

  • FOOD DESIGN

    ESHTE Escola Superior de Hotelaria e Turismo do Estoril - Estoril, Portugal

    January 2021 - December 2022

  • B Sc Ag

    Bangladesh Agricultural University - Dhakadakshin, Bangladesh

    January 1995 - December 1998

    Agriculture

Languages

4 languages

  • Bengali

    Native or fluent

  • English

    Full professional

  • Hindi

    Professional working

  • French

    Limited working

Personal information

Nationalities

  • Bangladeshi

Skills

15 skills

  • Chef de partie
  • Cook
  • creative menu
  • Food Safety and Hygiene in the Catering Industry
  • Good knife skills
  • HACCP Aware
  • Line cook
  • manager restru
  • Planning menu
  • recipies
  • restaurant service
  • Restaurant supervisor
  • sous chef
  • team manage
  • Work team

Additional Information

16 informations shared

  • Menu-01

    Menu No. 17.jpg
  • Menu - 02

    Menu No. 07.jpg
  • Menu - 03

    Menu No. 10.jpg
  • Menu - 04

    Menu No. 22.jpg
  • Menu - 05

    Menu No. 08.jpg
  • Menu - 06

    Menu No. 20.jpg
  • Menu - 07

    Menu No. 11.jpg
  • Menu - 08

    Menu No. 29.jpg
  • Menu - 09

    Menu No. 29.jpg
  • Menu - 10

    Menu No. 27.jpg
  • Menu - 11

    Menu No. 31.jpg
  • Menu - 13

    Menu No. 33.jpg
  • Menu - 14

    Menu No. 14.jpg
  • Menu - 15

    Menu No. 18.jpg
  • KEY STRENGTHS

    Excellent organizational skills

    Food safety & sanitation

    Regulatory compliance & documentation

    Culinary Expertise, Staff development / training

    Labor & food cost control

    Motivational Management Style

    Highly proficient in Microsoft Office

Connections
Giovanni Diana
EXECUTIVE CHEF at THE PRESIDENT HOTEL
Vincent Ruchet
F&B Manager at Nestle Research & Development
Laura Mañé Romero
Spa Receptionist at Soho House Barcelona
View 308 connections
Following
The Orange Academy
The Orange Academy
Maastricht, Netherlands
International Talents & Experiences Canada Groupe Sogepar
Groupe Sogepar
Lyon, France
Other members
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Kuwait City, Kuwait
Ramy Ayoub
Mombasa, Kenya
Nicole Tomamichel
Ticino, Switzerland
View more
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