Join Hosco and view Abdul's full profile, it's free !
As a Hosco member, you will:
- Make yourself visible to thousands of companies in the hospitality industry'
- Join a community of 180'000+ students and professionals
- Learn more with new articles & videos every week on hosco.plus
About me
A skilled and experience developing food service teams and operational procedures to achieve the highest standards in customer service for fast/casual dining venues. Trains and manages staff on proper food service and product knowledge and professional behavior with guests to help build repeat business and store profitability. Staff Training & Development, Health & Safety Guidelines and Reporting. Creative and maintain a positive attitude, Team Players, Responsible, reliable, Fast learner and Honest.
Experience
13 years
-
Restaurant Supervisor
The Address Montgomerie Hotel and Golf Club - United Arab Emirates
F&B ManagementJune 2018 - Now · 5 years and 10 months -
Service Specialist
Radisson Blu Hotel Abu Dhabi Yas Island - Abu Dhabi, United Arab Emirates
F&B serviceJanuary 2018 - Now · 6 years and 3 monthsGreet guest, answer telephones and provide directions and information Evaluate guest needs and provide appropriate service Maintain knowledge of hotel policies, procedures, and practices to answer routine inquiries or solve routine problems In absence of supervisor or manager, will monitor schedules and basic organizational service levels and standards Promoting internal services, and up-selling products and service Assist with inventory May train, coach, supervise, schedule, evaluate, and discipline assigned employees May post payments and charges daily and balance cash drawer daily.
-
Senior Captain
One&Only; Royal Mirage, Dubai - Dubai, United Arab Emirates
F&B serviceDecember 2016 - May 2017 · 6 months -
Restaurant Team Leader
The Address Dubai Mall - Dubai, United Arab Emirates
ManagementNovember 2012 - June 2014 · 1 year and 8 months -
In Room dining Captain
Sheraton Hotel, Dubai - Dubai, United Arab Emirates
F&B serviceDecember 2006 - June 2011 · 4 years and 7 months
Education
-
Diploma In Hospitality Management
Diploma in hotel Management and Catering Technology - Delhi, India
June 2003 - May 2006
Languages
3 languages
-
English
Native or fluent
-
Hindi
Professional working
-
Arabic
Professional working
Personal information
Nationalities
-
Indian
Date of birth
July 11th 1984
Skills
6 skills
- Cash-handling
- Good customer service
- Hotel experience
- Restaurant Operation
- Teamleader
- Team work
We didn’t find any new information on your CV to add to your profile. We advise you to manually add new information or try a different CV.
We’ve added the following information to your profile:
- Current location
- Profile summary
- {{ $ctrl.getToastParams($ctrl.toasts.PARSE_CV_SUCCESS, 'languages') }} Language
- {{ $ctrl.getToastParams($ctrl.toasts.PARSE_CV_SUCCESS, 'languages') }} Languages
- {{ $ctrl.getToastParams($ctrl.toasts.PARSE_CV_SUCCESS, 'educations') }} Education
- {{ $ctrl.getToastParams($ctrl.toasts.PARSE_CV_SUCCESS, 'educations') }} Educations
- {{ $ctrl.getToastParams($ctrl.toasts.PARSE_CV_SUCCESS, 'experiences') }} Experience
- {{ $ctrl.getToastParams($ctrl.toasts.PARSE_CV_SUCCESS, 'experiences') }} Experiences
- {{ $ctrl.getToastParams($ctrl.toasts.PARSE_CV_SUCCESS, 'nationalities') }} Nationality
- {{ $ctrl.getToastParams($ctrl.toasts.PARSE_CV_SUCCESS, 'nationalities') }} Nationalities
- Date of birth
- Driving License
- Phone Number
Take a moment to look at your supercharged profile!
We couldn’t update your profile using your CV.
We couldn’t update your profile. However, your CV has been saved.
There was an error uploading your CV.
Still want to supercharge your profile? We advise you to upload a .doc file or a different CV.