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About me
A highly experienced and successful Food and Beverage management professional with an extensive track record of success in leading quality and fine dining standard, holding over ten years of experience in restaurants and bars in London and Middle East.
Has passion for service and exceptional knowledge of F&B sector and can easily adapt and transfer abilities to new environments. Self-motivated and hard working individual with trustworthy and friendly approach and outstanding leadership and customer service skills.
Experience
13 years and 6 months
-
F&B Operations Manager
Dubai Golf - Dubai, United Arab Emirates
F&B ManagementJanuary 2018 - Now · 6 years and 3 months -
Restaurant Manager
Mandarin Oriental, Doha - Doha, Qatar
F&B ManagementDecember 2016 - January 2018 · 1 year and 2 months -
Restaurant Manager
La Serre Bistro & Boulangerie - Dubai, United Arab Emirates
F&B ManagementJanuary 2016 - November 2016 · 11 months -
Assistant Restaurant Manager
La Petite Maison - London, United Kingdom
F&B ManagementAugust 2010 - October 2015 · 5 years and 3 months
Languages
2 languages
-
Polish
Native or fluent
-
English
Full professional
Personal information
Nationalities
-
Polish
Work Permits
-
United Arab Emirates
Skills
23 skills
- Administration
- Budgeting
- Business analysis
- Communcation
- Culture
- Customer relation
- Customer satisfaction
- Customer skills
- F&B Operations
- Fine dining
- Food and Beverage
- Food Safety
- Hospitality
- Leadership
- Menu planing
- POS
- Preopening experience
- Recruiting and Training
- Restaurant Managing
- SOP
- Supervision
- Team Management
- Wine
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