Aga Zmyslowska

Aga Zmyslowska

Head Chef at Parlament Bistro
Lives in Wrocław, Poland
over 6 months ago

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I am kind of chef that never stops exploring, testing and trying. Focused on learning and improving. Highly interested in new techniques and reducing food wastes.
Advertising background gave me an open and creative mind as well as perfect work organizing and working under time pressure. I have experienced supervising kitchen aids and line cooks, that gives me wide spectrum of seeing chef’s job.

Experience

  • Head Chef

    Parlament Bistro - Wrocław, Poland

    F&B kitchen
    October 2018 - Now · 4 months

  • Sous Chef

    Langley Resorts Napoleon Bonaparte - L'Île-Rousse, France

    F&B kitchen
    May 2018 - August 2018 · 4 months

  • Sous Chef

    Langley Hotel Tango - Saint-Martin-de-Belleville, France

    F&B kitchen
    November 2017 - April 2018 · 6 months

  • Sous Chef

    Barfota Beach House - Helsingborg, Sweden

    F&B kitchen
    April 2017 - September 2017 · 6 months

  • Chef

    Bistro T, Radisson Blu - Innbygda, Norway

    F&B kitchen
    November 2016 - March 2017 · 5 months

  • Chef

    Kitchen & Table, Clarion Wisby - Visby, Sweden

    F&B kitchen
    June 2016 - September 2016 · 4 months

  • Head Chef

    Kitchen & Table, Clarion The Edge - Tromsø, Norway

    F&B kitchen
    July 2015 - May 2016 · 11 months

  • Sous Chef

    Kitchen & Table, Clarion The Edge - Tromsø, Norway

    F&B kitchen
    December 2014 - June 2015 · 7 months

  • Chef

    Clarion Hotel The Edge - Tromsø, Norway

    F&B kitchen
    April 2014 - November 2014 · 8 months

  • Preparation cook

    Nordic Lunch - Tromsø, Norway

    F&B service
    October 2012 - March 2014 · 1 year and 6 months

  • Project Manager

    Grupa Bialko - Warsaw, Poland

    Events
    September 2008 - June 2012 · 3 years and 10 months

Languages

  • Polish
    Native or fluent
    100%
  • English
    Full professional
    80%
  • Swedish
    Limited working
    40%
Connections
Saleem Sinjab
Restaurant Chef at Jordan Projects For Tourism Development
Krisantus Sutrisno
Intern at Four Seasons Hotel
Following
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