Ahmed Hammouda

Ahmed Hammouda

Assistant Food and Beverage Manager at Southern Sun Hotels
Lives in Abu Dhabi, United Arab Emirates
over 6 months ago

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With over 16 years’ experience in the hospitality industry with Middle East exposure Such as Egypt & U.A.E (Abu Dhabi, Dubai). I am highly experienced, committed and motivated individual, with a strong customer service focus and effective staff handling experience.

Experience

  • Assistant Food and Beverage Manager

    Southern Sun Hotels - Abu Dhabi, United Arab Emirates

    F&B service
    November 2017 - Now · 1 year and 1 month

     Planning and coordinating the F&B operations which include weekly, monthly, quarterly and yearly promotions and events.  Creating yearly budgets in co-ordination with the financial controller Recruiting and training staff  To short list new potential staff members for development.  Responsible for the timely set up of the assigned Food & Beverage outlet, according to the meal settings and in line with the opening hours.  Planning new concepts for the outlets and implementing the same  Supervising the day to day operations of F & B Department  Market analysis on banqueting  Following strictly the SOP and updating the same depending on the changes  Controlling cost form all aspects. Managing all F&B related accounting practices  Attend staff briefings and check on the staff knowledge and also brief them on new policies and procedures

  • Assistant Food and Beverage Manager

    Al Bustan Hotel & Residence - Dubai, United Arab Emirates

    F&B service
    September 2014 - November 2017 · 3 years and 3 months

  • Restaurant Manager, Acting Assistant F&B Manager

    Fujairah Rotana Hotel - Fujairah, United Arab Emirates

    F&B service
    February 2013 - September 2014 · 1 year and 8 months

  • Restaurant Manager,Amwaj Rotana Hotel

    Amwaj Rotana Hotel - Dubai, United Arab Emirates

    F&B service
    May 2012 - February 2013 · 10 months

  • Acting Restaurant Manager,Beach Rotana Hotel, Abu Dhabi

    Beach Rotana Hotel, Abu Dhabi - Abu Dhabi, United Arab Emirates

    F&B service
    April 2006 - February 2012 · 5 years and 11 months

  • Restaurant & Bar Captain

    The Ritz-Carlton Hotel Company, L.L.C. - Sharm El-Sheikh, Egypt

    F&B service
    August 2004 - November 2005 · 1 year and 4 months

Education

  • IBI Hotel Management Restaurants and bars

    IBI Hotel Management Restaurants and bars - Mansoura, Egypt

    January 1999 - March 2001

    Food Service, Waiter/Waitress, and Dining Room Management/Manager

Languages

  • Arabic
    Professional working
    60%
  • English
    Professional working
    60%

Skills

  • Advertising
  • Customer satisfaction
  • F&B Marketing
  • Fine dining
  • Hospitality Management
  • Interpersonal skills
  • Marketing Strategy
  • Pre-openings
  • Public Relations
  • Resorts
  • Restaurant Management
  • Team Management
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