Join Hosco and view Alain Greg Dominae's full profile, it's free !
As a Hosco member, you will:
- Make yourself visible to thousands of companies in the hospitality industry'
- Join a community of 180'000+ students and professionals
- Learn more with new articles & videos every week on hosco.plus
I am Alain Greg Dominae P. Asok. A graduate of Hotel and Restaurant Management from the University of San Carlos Main Campus Cebu City, Philippines last October 2013. I am into playing volleyball and badminton. Do a little photography as one of my hobby and social media connected. I am into Public Relation, Sales and Marketing department, Socializing and Event Coordinator.
Simala Food Creations Inc. - Cebu City, PhilippinesOtherMarch 2014 - March 2015
Close liaison with purchaser in order to obtain best quality and prices. Ensure and audit from time to time that official orders have been issued for all goods brought into the hotel or restaurant. Ensures that menus are costed at regular intervals. Agree with Chef the correct portion control in food. Control the ordering, purchasing and issuing of food and beverage goods.
Hotel and Restaurant Management
University of San Carlos - Hospitality and Tourism Management - Cebu City, PhilippinesJuly 2009 - October 2013
- Hospitality Management