Alejandra León

Alejandra León

Mixologist at Azafran
Lives in La Molina, Peru

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About me

I am in my last semester of university, doing the bachelor in Hospitality and Management at San Ignacio de Loyola University in Lima, Perú. I am currently trying to improve my skills in a challenging environment, providing opportunities for growth and advancement.


I finished the career in Mixology and Bartending and also Hospitality and Management at Le Cordon Bleu in Lima, Peru. I am really passionate about service, food and quality. Possessing excellent organizational skills, highly efficient and methodical with good eye detail.
Having a good team spirit, deadline orientated and able to efficiently work in this industry. Fully aware of health and safety issues and compliant with regulatory requirements for food handling, sanitation and cleanliness.

Experience

1 year and 10 months

  • Mixologist

    Azafran - Callao Region, Peru

    Bar
    January 2018 - October 2018 · 10 months

    Mixology teacher Mini chef taller teacher Events

  • Coordinador de eventos

    Casandrea - Barranquilla, Colombia

    Event
    January 2016 - December 2016 · 1 year

    Event organization Planner A&B Logistic

Education

Languages

2 languages

  • Spanish

    Professional working

  • English

    Professional working

Personal information

Nationalities

  • Peruvian

Date of birth

September 08th 1991

Driving License

Yes

Skills

4 skills

  • asertivo
  • Highly adaptable
  • puntualidad
  • Vocación de servicio
Connections
Faisal Ashraf
kitchen chez ayla Hotel
Following
Gucci
Gucci
Florence, Italy
USEH International
USEH International
Atlanta, GA, United States
Selina
Selina
Panama
Other members
View more
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