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Attualmente a Londra.
Chef de Partie- Michelin Restaurant.
determinazione, passione , umiltà !
Chef de partie
Seven Park Place by William Drabble, 1* Michelin / 4 AA Rosettes. - London, United KingdomOtherMarch 2018 - Now · 10 months
Ristorante DA Tonino,Capri - Capri, ItalyF&B kitchenJune 2015 - September 2017 · 2 years and 4 months
Chef:Salvatore Aprea Preparation of Mise en place for Garde-Manger and Pastry sections; Daily preparations of homemade pasta, pastry and bread. Daily preparation for any kitchen needings Stocking of food and dry products according to HACCP Standards Cleaning of Kitchen Areas
Ristorante San Domenico,2** - Imola, ItalyF&B kitchenDecember 2014 - April 2015 · 5 months
Chef : Valentino Marcattili Commis in Pastry for the first month; Commis in Main Course (fish section); Preparation of all seafood products (cleaning, filleting and portioning); Stocking of food and dry products according to HACCP Standards; Helping every section of the kitchen at need; Cleaning of Kitchen Areas .
ALMA - Parma, ItalyMay 2014 - May 2015
ItalianNative or fluent100%