Alix Mathieu

Alix Mathieu

Waitress at Trianon Palace Versailles, A Waldorf Astoria Hotel
Lives in La Rochelle, France
over 6 months ago

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Currently looking for a management trainee position in France or abroad from mid- April 2019

Experience

  • Waitress

    Hotel Barrière l'Hermitage - La Baule-Escoublac, France

    F&B service
    July 2018 - August 2018 · 2 months

    Front Waitress in L’Eden Beach restaurant: the fish and shellfish restaurant of the 5-star luxury Hotel Barrière L’Hermitage - The restaurant seats up to 120 people at peak tourist season

  • Barista

    The Fairmont Chateau Whistler - Whistler, Canada

    F&B service
    August 2017 - January 2018 · 6 months

    5-month internship as junior server and barista in The Wildflower 5-month internship as Junior Server and Barista in the Wildflower restaurant – The restaurant, setting for breakfast, seats up to 650 people in the winter season * Responsible for training new junior servers

  • Waitress

    Trianon Palace Versailles, A Waldorf Astoria Hotel - Versailles, France

    F&B service
    October 2016 - November 2018 · 2 years and 2 months

    Front Waitress at the Bar Galerie, at the Banquets and in La Veranda restaurant Busgirl in Gordon Ramsay restaurant, a Michelin-Starred restaurant

Education

  • Bachelor in Tourism and Hospitality

    Groupe Sup de Co La Rochelle - La Rochelle, France

    September 2018 - Now

    The first French School of its type to receive UNWTO TedQual certification * English Track: Management and Accounting | Labour Law | Management of Hotel Operations | Innovation Management | Relational Marketing | Digital Marketing | F&B | MICE | Leadership | Business Plan

  • Bachelor in F&B and Management Hospitality

    Ferrandi Paris - Paris, France

    September 2016 - Now

    Bachelor State Diploma * French Track: F&B | Hygiene and safety | Oenology | Test Restaurant | Hospitality | Management | Entrepreneurship | Marketing | Law and Human Resource Management

  • Restaurant Certificate of Professional Competence

    Ferrandi Paris - Paris, France

    September 2016 - July 2017

  • High School Diploma, Scientific Option, with Honors

    La Bruyère High School - Versailles, France

    September 2013 - July 2016

Languages

  • French
    Native or fluent
    100%
  • English
    Full professional
    80%
  • Spanish
    Limited working
    40%

Skills

  • Attention to detail
  • Canva
  • Corporate hospitality
  • Customer satisfaction
  • F&B
  • F&B micros
  • Good customer service
  • Good team work
  • High motivated
  • Honesty and loyalty
  • Luxury Hotels
  • Office package
  • Open minded and flexible
  • Prezi
  • Reliable and trustworthy
  • Strong communication skills
Connections
Anaïs Désiré
Professeure de Monitorat de Comptabilité chez Groupe Sup de Co La Rochelle
Jeanne Perrot
Étudiant(e) de Groupe Sup de Co La Rochelle
Myriam Djuiko
Student from Groupe Sup de Co La Rochelle
View 6 connections
Following
Dorchester Collection
London, United Kingdom
Leonardo Hotels
Berlin, Germany
International Trainee Network - ITN
Los Angeles, CA, United States
Other members
Charline PEPIN
La Rochelle, France
Parmeet Hura
La Rochelle, France
Alexandre Caire
La Rochelle, France
Adèle Raveleau
La Rochelle, France
Romane Heraud
Polynésie française
View 329151 members