Andrea Riccardi

Andrea Riccardi

Bakery Chef at atelier du pain
Lives in Milan, Italy
over 6 months ago

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Experience

  • Bakery Chef

    atelier du pain - Milan, Italy

    Bakery/Pastry
    August 2018 - Now · 6 months

    Gestione reparto panetteria

  • Bakery Chef

    Le savio - Paris, France

    Bakery/Pastry
    July 2018 - July 2018 · 1 month

    Ho svolto una stage a parigi di due settimane presso Le savio Mansioni: aiuto pamettiere

  • Assistant Pastry Chef

    Pasticceria Rippa - Sale, Italy

    Bakery/Pastry
    January 2015 - December 2017 · 2 years and 12 months

    impasti, gestione macchinar,i preparazione baci di dama , amaretti

Education

  • ALMA - Parma, Italy

    April 2019 - January 2019

Languages

  • Italian
    Native or fluent
    100%
  • English
    Professional working
    60%
  • French
    Notions
    20%
Following
Chef Training U.S.
New York, NY, United States
Barrière
Paris, France
Jumeirah Group
Dubai, United Arab Emirates
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