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Experienced food beverage with a demonstrated history of working in the hospitality industry. Skilled in Food & Beverage, MICROS, Hotel Management and Asian Cuisine. Strong operations professional with a Bachelor’s Degree focused in Hotel Management from Higher institute of qualitative studies , Future academy.
The Nile Ritz Carlton, Cairo "Pre-Opening Team" - Cairo, EgyptF&B serviceJuly 2015 - Now · 3 years and 6 months
InterContinental Cairo Semiramis - Cairo, EgyptF&B serviceSeptember 2014 - June 2015 · 10 months
Sofitel Cairo El Gezirah - Cairo, EgyptF&B serviceAugust 2011 - July 2014 · 2 years and 12 months
ArabicNative or fluent100%
EnglishNative or fluent100%
- Ability to work under pressure
- Asian Cuisine
- Banquet operations
- customer sastifact
- F&B micros
- Haccp level 2
- hotel opening
- Microsoft Exel
- MS word, MS XL
- Team work skills