Join Hosco and view Ange's full profile, it's free !
As a Hosco member, you will:
- Make yourself visible to thousands of companies in the hospitality industry'
- Join a community of 180'000+ students and professionals
- Learn more with new articles & videos every week on hosco.plus
Milk Products representative
Estavayer Lait SA - Estavayer-le-Lac, SwitzerlandOtherMarch 2016 - November 2016
Representative for gastronomy and indutry Work in French-German-Italian-Speaking Switzerland
EPCA Sion - Sion, SwitzerlandF&B serviceNovember 2015 - January 2017
Work on request Teach service rules (flaming, cutting, ...) to apprentices
Hôtel de la Poste - Martigny, SwitzerlandSales & MarketingJanuary 2013 - December 2015
3* Hotel (34 rooms, 1 restaurant with 120 seats) 14 Employees
Restaurant de la Poste - Charrat, SwitzerlandF&B serviceJanuary 2011 - December 2012
Restaurant with 60 seats inside and 30 seats outside 6 Employees
Hôtel Nash Airport - Geneva, SwitzerlandFront Office receptionMarch 2008 - June 2010
Welcome the guests Check-in/out Management of debtors
Diplôme Hôtelier Restaurateur "ES"
Ecole Hôtelière de Genève - Geneva, SwitzerlandSeptember 2005 - March 2008
FrenchNative or fluent100%
- Open minded and flexible
- Staff managment
- Strong adaptability