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Originally from Italy, I am graduated in "Tourism Management Business" and later achieved qualifications in "Foreign Languages" from prominent European schools and university.
Passionate, innovative, guest and service oriented, hands-on leader with 17 years of international Hospitality expertise gained working for luxury hotel companies and high class restaurants, across Europe (Italy, France, England, Spain) and abroad (Australia, UAE).
Knowledgeable in the following area: large scale 5 stars hotels/resorts, single & multi venue operations, standalone & celebrity chef restaurants, new branding concepts, pre-opening/opening, renovation/refurbishment, hiring/training, employee supervision, product purchasing, menu creation, cost saving, scheduling, and more
Fluent in 4 languages (Italian, English, French, Spanish).
My goal is to further my knowledge and professional skills in the Hospitality/Tourism industry and therefore develop myself into a F&B EAM role.
I am always keen to hear about exciting job opportunities from professional companies.
Food & Beverage Manager
Mövenpick Hotel Lausanne - Lausanne, SwitzerlandF&B otherJuly 2018 - Now
Director of Food and Beverage (Radisson Blu)
Radisson Hotel Group - Manama, BahrainF&B serviceJanuary 2018 - May 2018
F&B Manager (Radisson Blu Hotel)
Radisson Hotel Group - Dubai, United Arab EmiratesF&B serviceFebruary 2015 - January 2018
Restaurant Operation Manager (Westin Hotel)
Starwood Hotels and Resorts Worldwide - Dubai, United Arab EmiratesF&B serviceOctober 2012 - February 2015
Assistant Restaurant Manager (Atlantis The Palm)
Kerzner International - Dubai, United Arab EmiratesF&B serviceAugust 2010 - October 2012
Modern Arabic Language
Berlitz Language Institute - BahrainFebruary 2018 - May 2018
Spanish Language Certification
Escuela Mediterráneo - Barcelona, SpainSeptember 2007 - March 2008
The Mediterraneo Spanish School is a well known and popular Spanish school in Barcelona, which is specialized in teaching Spanish as a foreign language.
English Language Certification
Westminster Kingsway College - Hospitality and Tourism Management - London, United KingdomSeptember 2004 - November 2005
Westminster Kingsway College is one of the largest education college in central London offering courses for English Language, Undergraduate and Postgraduate. Westminster Kingsway College is accredited by the British Council for the teaching of English Language to foreigners and it is a member of English UK.
French Language Certification
Université Paris Sorbonne - Paris, FranceSeptember 2003 - September 2004
Paris-Sorbonne is one of France's most prestigious University. The CCFS (Cours de Civilisation Française de la Sorbonne) is to uphold the French culture around the world by teaching French language to foreigners students, as well as national Arts and Cultures.
Tourism Management Bussiness
I.P.S.S.C.T (Professional Institute of Commerce, Facilities and Tourism Business Services) - Andria, ItalySeptember 1997 - June 2001
The I.P.S.C.T (Istituto Professionale di Stato per i Servizi Commerciali e Turistici) is a vocational school that provides technical and professional skills to access to different areas of work and university. A graduate from this school acquired knowledge in management, administration, business and sales for Tourism and Economy sectors.
EnglishNative or fluent100%
ItalianNative or fluent100%
FrenchNative or fluent100%
- Experience in recruitment
- F&B management
- Fine dining
- Food and beverage kitchen
- Food and Beverage Service
- Hotels & Resorts
- Menu costing
- Strong customer service
- Strong leadership skills