Angelo Didonna

Angelo Didonna

Capopartita secondi at Albereta relais chateaux
Lives in Grancona, Italy
over 6 months ago

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Passione, precisione e valorizzazione della materia prima i miei punti di forza!

Experience

  • Capopartita secondi

    Albereta relais chateaux - Erbusco, Italy

    F&B kitchen
    January 2018 - Now

  • Sous chef

    Ristorante trequarti - Grancona, Italy

    F&B kitchen
    February 2016 - December 2017

    Capo partita secondi piatti e antipasti.

  • Stage

    Ristorante Lanterna Verde - Villa di Chiavenna, Italy

    F&B kitchen
    April 2015 - September 2015

  • Responsabile di cucina

    Masseria agrituristica Lama San Giorgio - Rutigliano, Italy

    F&B kitchen
    January 2012 - September 2014

  • Capopartita Antipasti

    Hotel Queen Mary - Cattolica, Italy

    F&B kitchen
    June 2011 - September 2011

  • Commis di cucina

    Hotel Queen Mary - Cattolica, Italy

    F&B kitchen
    July 2010 - October 2010

  • Commis di cucina

    Masseria agrituristica Lama San Giorgio - Rutigliano, Italy

    F&B kitchen
    October 2009 - May 2010

  • Commis di cucina

    Villaggio Cala dei Saraceni Resort - Roseto Capo Spulico, Italy

    F&B kitchen
    June 2009 - September 2009

  • Stage Aiuto Pasticcere

    Pasticceria Mimmo - Noida, India

    Bakery/Pastry
    March 2009 - June 2009

Education

  • Cuoco Professionista di Cucina Italiana

    ALMA - Parma, Italy

    September 2014 - September 2015

    Arrestato Alma "Cuoco Professionista della Cucina Italiana" conseguito in data 25/09/2017 con la valutazione di 84/100

  • Diploma Tecnico per i servizi ristorativi

    I.P.S.S.A.R. di Castellana Grotte (BA) - Castellana Grotte, Italy

    September 2006 - June 2011

    Diploma conseguito con valutazione di 90/100

Languages

  • Italian
    Native or fluent
    100%
  • French
    Professional working
    60%
  • English
    Limited working
    40%
Connections
GIANCARLO PASTORE
Amministratore at CIPAS TM
Saleem Sinjab
Restaurant Chef at Jordan Projects For Tourism Development
MUHAMMAD SAIFUL ISLAM
Senior Executive - Front Office & Reservation at Nazimgarh Garden Resort
View 11 connections
Following
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