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About me
My goal is to become a leader in the hospitality industry and create innovative, sustainable, and socially responsible experiences for guests. I'm committed to staying up-to-date on industry trends and best practices, and I'm always seeking out new opportunities to learn and grow.
"Always do for other people everything you want them to do for you." Matthew 7:12
Experience
1 year and 11 months
-
Food and Beverage Supervisor
Radisson Blu Aurum Brasov - Brașov, Romania
F&B serviceNovember 2023 - Now · 5 months -
Food and Beverage Assistant
L'Horizon Beach Hotel & Spa - Saint Brelade, Jersey
F&B serviceMay 2023 - September 2023 · 5 months -
Food Server
Radisson Blu Aurum Hotel Brasov - Brașov, Romania
F&B serviceOctober 2022 - May 2023 · 8 months -
Food and Beverage Intern
Atlantica Hotels and Resorts - Rhodes, Greece
F&B serviceMay 2022 - September 2022 · 5 months
Education
Currently studying
-
Bachelor of Arts, International Hotel Business Management
American Hotel Academy Romania - Brașov, Romania
October 2021 - Now -
High School Diploma, Tourism Technician , Tourism
Colegiul Tehnic "Mihai Viteazul" - Oradea, Romania - Oradea, Romania
Languages
6 languages
-
English
Native or fluent
-
Romanian
Native or fluent
-
Dutch
Professional working
-
Spanish
Limited working
-
French
Limited working
-
Italian
Notions
Personal information
Nationalities
-
Romanian
Date of birth
April 25th 1999
Driving License
Yes
Skills
7 skills
- Fast Learner
- Good Teamworker
- Loyalty
- Motivation
- Patience
- Problem solver
- Punctuality
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