Anthi Papanikolaou

Anthi Papanikolaou

Garde manger at Galazia Hytra
Lives in Athens, Greece
over 6 months ago

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-Professional

- Forthcoming

- Responsible

- Disciplined

- Hardworking

- Creative

- Enthusiast

Experience

  • Garde manger

    Galazia Hytra - Vouliagmeni, Greece

    F&B kitchen
    May 2013 - August 2013 ยท 4 months

    One star Michelin restaurant

Education

  • LEVEL 2 in Wines and Spirits

    WSPC - Athens, Greece

    January 2017 - February 2017

    Pass with Distinction

  • Culinary art

    OTEK - Athens, Greece

    October 2010 - September 2012

Languages

  • Greek
    Native or fluent
    100%
  • English
    Professional working
    60%
  • French
    Limited working
    40%
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