Arina Bobrova

Arina Bobrova

Waitress at Kramer Gastronomie
Lives in Lucerne, Switzerland

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About me

I am an inspired second-year BHMS student looking for a 6-months internship in a hotel preferably in the French-speaking part of Switzerland. I wish to get as much experience as I can concerning the maintenance of the operations within the hotel. I am interested to compare the difference between working in the separate restaurant and in the hotel. I consider myself as a good listener, well-organized, assertive, and hardworking person who is ready to deal with difficult circumstances in order to improve herself. In the future, I see myself as an F&B Service manager, however, from a long-term perspective I see myself as an owner of a small family restaurant with special menu table d’hôte type every day.

Experience

7 months

  • Waitress

    Kramer Gastronomie - Zürich, Switzerland

    F&B service
    February 2018 - August 2018 · 7 months

    I have worked for Kramer Gastronomie, in the restaurant Steinfels (Zürich, Switzerland). My responsibilities and duties were the following: - provide the customers with good quality service: place them, take orders and deliver them, keep an eye on the table, be attentive to the details - keep my station under control - assist my colleagues if needed, be team-oriented - do mise en place before the opening time - collected payment and thanked customers prior to their exit - clean the tables and bar for the next shift

Education

Languages

4 languages

  • Russian

    Native or fluent

  • English

    Full professional

  • French

    Professional working

  • German

    Limited working

Personal information

Nationalities

  • Russian

Skills

2 skills

  • Ms offfice/Excel
  • Opera PMS
Following
BHMS Business & Hotel Management School Hosco
Hosco
Geneva, Switzerland
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