Arthur Fel

Student from Lycée Hôtelier d'Occitanie
Lives in Toulouse, France
over 6 months ago

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Experience

  • Commis de cuisine

    Pâtisserie Grégory Collet - Toulouse, France

    Bakery/Pastry
    February 2016 - March 2016 · 2 months

  • Commis de cuisine

    Bello & Angeli Artisan Chocolatier Glacier - Toulouse, France

    Bakery/Pastry
    February 2015 - March 2015 · 2 months

Education

  • Bac Technologique HR (Mention TB)

    Lycée Hôtelier d'Occitanie - Toulouse, France

    September 2012 - Now

Languages

  • French
    Native or fluent
    100%
  • English
    Full professional
    80%
  • Spanish
    Limited working
    40%
Following
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