Hospitality General Manager
Al Siddiqi Holding - Doha, Qatar
Management
March 2013 -
August 2016 · 3 years and 7 months
Reporting to: CEO and Board Members
Expertise in management duties, business expansion, strategy development, sales & marketing, business
development, brand management, project handling, problem solving, staff motivation and client service delivery. Perform as Profit Centre Head and assume full accountability of business communication and interaction with spectrum of suppliers and key business contacts. Define, set and implement operational and business strategies as well as enterprise growth opportunities towards revenue growth or margin expansion. Review financials, manage all operational costs and approve all prices or discounting strategies. Report on Profit & Loss, Budgets, Key Performance Indicators and business performance to the Board.
Fully in charge of Hospitality Division.
Biella - Franchise Brand - 4 outlets Doha Qatar
Noodle House - Franchise Brand - 3 outlets Doha Qatar
Wafi Gourmet - Franchise Brant - 2 outlets (Bahrain CC, Doha Qatar)
Emirgan Sutis since1953 - Test of Istanbul - Franchise Brand - 2 outlets Doha Qatar
Balmesan - Seafood Restaurant - 1 outlet The Pear Doha Qatar
Lord of The Wings - Franchise Brand - 1 outlet The Pear Doha Qatar
German Döner Kebab - Franchise Brand - 1 outlet The Pear Doha Qatar
Maysoun Mediterranean Cuisine - 1 outlet Doha Qatar
Maya Chocolate Franchise Brand - 1 outlet (in process) Tawar Mall Doha Qatar