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I am a young and multi-talented Cameroonian, with a B.sc in Management from the University of Buea. I have a pleasant personality, time management skills and good inter-personal skills needed when working with a team like yours. I am conscientious, hard working and can work under pressure. I also have the ability to learn your organization’s procedures as well as conform to its rules and regulations.
BRICK LANE RESTAURANT - Dubai, United Arab EmiratesF&B serviceNovember 2015 - Now · 3 years and 3 months
Schedule all activities for restaurant staff according to guidelines and ensure proper uniform of staff at all times and provide assist to all guest and administer all requirements for meals. Maintain all restaurant equipments and records and ensure compliance to all standards and perform work according to Restaurant policies and procedures. Supervise all kitchen and dining room activities and ensure optimal quality of all production and coordinate with guests to maintain optimal level of customer satisfaction and analyze all customer requirements and provide efficient response. Collaborate with manager to review all employee performance and provide training to increase all performance and monitor all guest requests efficiently to achieve all customer objectives and maintain knowledge on all liquor regulations. Manage all storage supplies and assign staff in all requisition activities and evaluate all daily specials. Oversee all work in shift and restock all supplies at end of shift and perform regular inspections on all equipments and recommend required repairs
UNIVERSITY OF BUEA - Buea, CameroonOctober 2009 - August 2012
EnglishNative or fluent100%
- Good memory
- High motivated
- Ms word
- Self motived
- Team motivator