Baptiste Ducastel

Baptiste Ducastel

Student from Albert de Mun - Hospitality and Tourism Management
Lives in London, United Kingdom
over 6 months ago

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Looking for 5/6month apprenticeship in the world !


  • Commis de rang

    Dinner by Heston Blumenthal - London, United Kingdom

    F&B service
    March 2017 - September 2017 · 8 months

  • Intern - Operational trainee

    TIARA Miramar Beach Hôtel & Spa - Théoule-sur-Mer, France

    F&B service
    April 2015 - August 2015 · 5 months

    - Headwaiter 
‬‬‬: Provide a good service, take orders, propose menu options, prepare food at table, regularly check table and let service flow smoothly under pressure - Good team work and communication with the kitchen regarding customer needs, allergies, and dietary needs. - Room service (Setup and served breakfast, lunch and diner as TIARA operating procedures) - Assisted bar and banqueting services - Commissary department (Managed stock: Reception and controlled stock of food and beverage)

  • Intern - Head waiter

    Maison Astor Paris - Paris, France

    F&B service
    April 2014 - August 2014 · 5 months

    - Headwaiter 
‬‬‬(Reception, welcoming customers, Checking, taking orders) - Polyvalent (Room service) - Assisted bar and banqueting services


  • Bachelor of International business studies

    Albert de Mun - Hospitality and Tourism Management - Paris, France

    September 2016 - Now

  • HND in Catering and Hospitality

    Albert De Mun - Paris, France

    September 2013 - June 2016

    BTS hôtellerie restauration Option B, Art culinaire , Art de la table et du service.


  • French
    Native or fluent
  • English
    Full professional
  • Italian
    Professional working
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