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Experience
3 years and 8 months
-
Sous Chef
WhiteGold Hospitality - Tignes, France
F&B kitchenDecember 2020 - April 2021 · 5 months -
Chef de Partie
Grand Hôtel Park Gstaad - Gstaad, Saanen, Switzerland
F&B kitchenNovember 2018 - April 2020 · 1 year and 6 months -
Chef de partie
Les Sources de Caudalie - Martillac, France
F&B kitchenSeptember 2016 - May 2018 · 1 year and 9 months
Languages
2 languages
-
French
Full professional
-
English
Professional working
Personal information
Nationalities
-
French
Work Permits
-
France
Date of birth
October 14th 1996
Driving License
Yes
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