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Gratuated from the Hospitality and Management School of Monaco, I've been working 5 years between Nice and Monaco during my studies to accumulate the professional experiences in catering, event and hotels.
Working for Marriott in London since 2 years as chef de rang, hostess then event reservationist, I'm looking for a new challenge in Geneva for the end of the year 2017.
Marriott - London, United KingdomReservationsFebruary 2017 - Now
Chef de rang
Marriott Hotels - London, United KingdomCateringFebruary 2016 - January 2017
Banqueting and event associate
Hyatt Regency Nice Palais de la Méditerranée - Nice, FranceEventsSeptember 2014 - December 2015
Lycee Technique et Hotelier de MonacoSeptember 2010 - June 2015
FrenchNative or fluent100%
- Event set up
- Hosting events
- Luxury Hotels
- Special events