Cappelaere Martin

Cappelaere Martin

Assistant Head Sommelier at La Bastide de Gordes
Lives in Gordes, France

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About me

Certified Somm @CMS
Restaurant service professionnal


5 years and 7 months

  • Assistant Head Sommelier

    La Bastide de Gordes - Gordes, France

    F&B service
    April 2019 - Now · 9 months

  • Sommelier and Outlets supervisor

    The Fairmont Chateau Lake Louise - Lake Louise, Canada

    F&B service
    March 2018 - April 2019 · 1 year and 3 months

  • Outlet supervisor

    The Fairmont Chateau Lake Louise - Lake Louise, Canada

    F&B service
    April 2017 - March 2018 · 1 year

  • Head Waiter

    Les prateaux - Noirmoutier-en-l'Île, France

    F&B service
    June 2014 - September 2015 · 1 year and 4 months

    Head waiter position Les Prateaux, Fine dining Restaurant, Noirmoutier, France. From July to August2014. Responsible of service quality. Wine advising and order taking. Dealing with customers complaints.

  • Head waiter

    Sofitel - Queenstown, New Zealand

    F&B service
    December 2012 - May 2014 · 1 year and 6 months

    Bartender in Nue Lounge: cocktail making, wine advising. Waiter in Left Bank Café: Welcoming of guest, handling guest complaints and guest relations.


  • Certified Sommelier

    Court of Master Sommelier

    January 2019 - April 2019

  • WSET 3

    wine and spirits educational trust

    January 2017 - June 2017

  • Master degree

    Vatel Bordeaux (France) [ Vatel Alumni ] - Bordeaux, France

    September 2015 - February 2017

    Master degree in hospitality management specialized in wine and spirit management

  • Bachelor

    Vatel Brussels (Belgium) - Brussels, Belgium

    September 2013 - June 2015


3 languages

  • French

    Native or fluent

  • English

    Native or fluent

  • Spanish

    Professional working

Personal information


  • French


4 skills

  • Knowledge about wines
  • Passion for wine
  • Wine and food pairing
  • WSET- Level 3
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