Carlos López Rul

Carlos López Rul

Room Service at The Barcelona EDITION
Lives in Barcelona, Spain
over 6 months ago

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Experience

  • Room Service

    The Barcelona EDITION - Barcelona, Spain

    F&B service
    July 2018 - January 2019 · 7 months

  • Assistant Restaurant Manager

    Sheraton Amsterdam Airport Hotel - Amsterdam, Netherlands

    F&B service
    August 2017 - January 2018 · 6 months

    Assist the Restaurant Manager and help all F&B outlets where needed.

  • Sales Coordinator

    Majestic Hotel Group - Barcelona, Spain

    Sales & Marketing
    January 2017 - July 2017 · 7 months

    Check in property management system Rates, Accounts and that it coincides with information in sales, Mailing, Database Inputs, daily introduce groups request into system (request, prospects, turn down, cancellations), marketing plan 2017, update negotiations rate...

  • Extra in hotels

    Temporing ETT - Barcelona, Spain

    F&B service
    March 2016 - January 2017 · 12 months

    Waiter, bellboy, banqueting and cook as an extra in some hotels in Barcelona such as W vela, Hotel Condes, Hotel Pullman, Catalonia Plaza España,...

  • Kitchen Assistant

    Hotel Cala del Pi - Platja d'Aro, Spain

    F&B kitchen
    June 2015 - September 2015 · 4 months

    Summers of 2013 and 2015. Hotel Cala del Pi 5* (Salles Group). Chef: Enric Herce

  • Kitchen Assistant

    MónVínic - Barcelona, Spain

    F&B kitchen
    January 2013 - May 2013 · 5 months

    Internship as a Kitchen Assistant with the Chef, Sergi de Meià.

Education

Languages

  • Spanish
    Native or fluent
    100%
  • Catalan
    Native or fluent
    100%
  • English
    Professional working
    60%
  • French
    Limited working
    40%
Connections
Marc Samaniego Cruz
Assistant Revenue Manager at Hotelsdot
David Soler
Restaurant Manager at The Barcelona EDITION
Following
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San Francisco, CA, United States
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