Caroline Mbasha

Caroline Mbasha

F&B All Rounder at The Small Maldives Island Company
Lives in North Province, Maldives

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About me

Experienced Food and Beverage Generalist with a demonstrated history of working in the hospitality industry. Skilled in Catering, Food & Beverage, MICROS, Banquet Operations and Hospitality Management. Strong culinary profession with a Bachelors focused in Culinary Arts from Business and Hotel Management School in Luzern, Switzerland accredited by Robert Gordon University from Scotland.

Experience

2 years and 10 months

  • F&B All Rounder

    The Small Maldives Island Company - North Province, Maldives

    F&B service
    September 2018 - March 2019 · 7 months

  • Commis, Executive Lounge Server & Housekeeping

    Zürich Marriott Hotel - Zürich, Switzerland

    F&B kitchen
    February 2018 - August 2018 · 7 months

  • Intern Cook

    Des Alpes Hotel und Restaurant - Lucerne, Switzerland

    F&B kitchen
    February 2017 - August 2017 · 7 months

    Worked in Garde Manger and Patisserie. Duties: - Both kitchens Mis en Place - HACCP every night - Service for both Kitchens - Salad Washing - Deep Cleaning every Sunday - Preparations for Aperos and Banquets

  • Intern Cook

    Candrian Catering AG - Zürich, Switzerland

    F&B kitchen
    February 2016 - August 2016 · 7 months

    Worked in Garde Manger. Duties: - Mis en Place - Helped in other sections (Cleaning and cutting fish, cut vegetables) - Washed dishes when the dish washer had his day off - Made the next days' order - Prepared Amuse Bouche - Service orders in the cold kitchen.

  • Culinary Training ( during study)

    BHMS Business & Hotel Management School - Lucerne, Switzerland

    F&B kitchen
    August 2015 - February 2016 · 7 months

    - a la carte menu production - Cold kitchen foundations - Bakery and Desserts - Food Plating Techniques - HACCP principles - Service - Mis en Place - Hygiene rules - Business and Communication

Education

Languages

3 languages

  • Swahili

    Native or fluent

  • English

    Native or fluent

  • German

    Limited working

Personal information

Nationalities

  • Tanzanian

Date of birth

December 06th 1996

Driving License

Yes

Skills

9 skills

  • Ability To adapt
  • Ala carte
  • Baking/pastry
  • Communication
  • - Empathetic attitude
  • Good in microsoft
  • great listener
  • Micros
  • Structured and Organized

Additional Information

1 information shared

Connections
Calvin Susanto
F&B Management Trainee chez The Doyle Collection
Sumudu Manjula
Corparate Director Of Engineering at Sokha Hotels Co.Ltd.
Sandra Schneeberg
Guest Service Team Leader at The Bürgenstock Selection
View 25 connections
Following
Carlton Hotels & Suites
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Passion F&B Management Consultancies
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Royal Continental Hotel
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