Caroline Renaud

Caroline Renaud

Student from IAE Grenoble
Lives in Grenoble, France
over 6 months ago

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Passionate about humans relations it is naturally that I have chosen to pursue my studies in the hospitality field. After several years that have been rich in work experiences and learning, they also helped me figuring out the career path I wanted to pursue : human resources.

In order to achieve this goal, I have decided to further my studies with a master degree in Human Resources Management.
Currently a first year graduate student, I am looking for an Human Resources Internship position abroad, starting in April 2019 for a duration of 3 to 5 months.

Volunteer, dedicated, I am also a good listener and I am always motivated and eager to learn and discover something new !

Experience

  • Talent & Culture Assistant

    Novotel Paris Gare de Lyon - Paris, France

    Human Resources
    January 2018 - August 2018 · 8 months

    - Was responsible for the payroll and all interim workers - Was in charge of internal & social media communication (LinkedIn) - Was in charge of establishing work contracts - Recruitment and training - Administrative work (medical leave, discipline, legal monitoring)

  • Assistante Responsable Ressources Humaines

    Fraser Suites Le Claridge Champs-Elysées - Paris, France

    Human Resources
    April 2017 - September 2017 · 6 months

    6 months internship I assisted the HR manager for both properties Fraser Suites Le Claridge, Champs Elysées and Fraser Suites Harmonie Paris La Défense. Fraser Suites Paris I was in charge of : - Recruitments - Internal Communication - Administrative tasks - Animate the Linkedin page of Fraser Suites Paris - Training

  • Waitress

    Hotel Royal Evian Resort - Évian-les-Bains, France

    Catering
    October 2015 - March 2016 · 6 months

  • Front Office Agent

    Wheatleigh - Lenox, MA, United States

    Front Office reception
    April 2015 - August 2015 · 5 months

  • Chef de Rang

    Le BeauSéjour - La Chapelle-Rambaud, France

    F&B service
    June 2014 - September 2014 · 4 months

  • Commis de Cuisine & Receptionnist

    Les Fermes de Maris - Megève, France

    F&B kitchen
    June 2013 - August 2013 · 3 months

  • Chef de Rang & chambermaid

    Auberge des Bichonnières - Ambérieux-en-Dombes, France

    F&B service
    June 2012 - August 2012 · 3 months

Education

  • Master Gestion des Ressources Humaines

    IAE Grenoble - Grenoble, France

    September 2018 - Now

  • Licence Professionnelle des métiers du Tourisme et des loisirs

    Université du Littoral Côte d'Opale (ULCO) - Calais, France

    September 2016 - October 2017

  • Tourism Management Bachelor

    ESC - Ecole Supérieure de Commerce de la Rochelle - La Rochelle, France

    September 2016 - October 2017

  • High National Diploma (BTS) in Catering & Hospitality

    Lycée Hôtelier Savoie Léman - Thonon-les-Bains, France

    September 2014 - June 2016

  • A-Level (Baccaleuréat) Catering & Hospitality

    Lycée Hôtelier Savoie Léman - Thonon-les-Bains, France

    September 2011 - June 2014

Languages

  • French
    Native or fluent
    100%
  • English
    Native or fluent
    100%
  • German
    Professional working
    60%

Skills

  • Communication
  • Hospitality trends
  • HR Administration
  • Human Resources
  • Management
  • PAYROLL
  • Recruitment & Selection
  • Training

Other

  • TOEIC Certification

    970/990

Connections
Stijn Van Bleyenbergh
Member of the Organization Committee at AMFORHT
Calvin Susanto
F&B Service Intern at Golf-Hôtel René Capt
Charlène Ecard
School Relations Manager at Hosco
View 27 connections
Following
Evian Resort
Évian-les-Bains, France
Beau-Rivage Geneva
Geneva, Switzerland
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