Join Hosco and view Cecilia Beatriz's full profile, it's free !
As a Hosco member, you will:
- Make yourself visible to thousands of companies in the hospitality industry'
- Join a community of 180'000+ students and professionals
- Learn more with new articles & videos every week on hosco.plus
I bring my enthusiasm and passion for hospitality, service beverages and beautiful wines to the table. I take great pride in delivering an exceptional and memorable service, with authentic warmth and personal tailoring for each individual.
I have excellent communication skills and enjoy bringing my clients closer to the world of wine.
Assistant Head Sommelier
7 Pines Resort Ibiza (Opening 2018) - Palma, SpainF&B serviceMay 2018 - Now · 9 months
My responsabilities as Assistant Head Sommelier is report to our Head Sommelier Javier Pérez Caballero – CMS Advanced, and be responsible for supervising the team of Sommeliers and Bartenders to ensure the best standards of service is delivered to our guests.
El Porteño - Restaurante - Milan, ItalyF&B serviceDecember 2016 - July 2018 · 1 year and 8 months
Responsable Head Sommelier of one of the most important meat restaurants in Milan. Responsibility tasks: Pairing service, wines and spirits Staff training and education Stock control Wine orders, purchases and suppliers Creation of the wine list
Agustina de Alba - Buenos Aires, ArgentinaF&B serviceDecember 2015 - December 2016 · 1 year and 1 month
Sommelière of Agustina de Alba's team, "Best Sommelier of Argentina" 2008 and 2012. Mise en place and service for private events.
Aramburu Bis - Restaurante - Buenos Aires, ArgentinaF&B serviceJanuary 2015 - November 2015 · 11 months
Escorihuela Gascón Winery - Buenos Aires, ArgentinaF&B serviceDecember 2014 - December 2016 · 2 years and 1 month
Training for waiters in different restaurants, tastings and private events of one of the oldest and most important wineries in Argentina.
Bodegas y Viñedos Maza Tonconogy SRL - Buenos Aires, ArgentinaF&B otherSeptember 2014 - December 2016 · 2 years and 4 months
Consultancies for talks, promotions and private tastings.
IICA - OEA - Buenos Aires, ArgentinaAdministration & GeneralJune 2009 - December 2016 · 7 years and 7 months
Assistance to the Specialists in Sustainable Rural Development and in Policies and Agribusiness in: Organization and attendance at events mainly. Handling of personal matters, agenda, reception and attention of visits. Management of SAP Management System and general administrative tasks. Preparation of consulting contracts for Projects. Travel logistics, management of travel authorizations and travel expenses. Surrender of Expenses and Requests for Goods and Services for payment of services: electricity, gas, maintenance, etc.
Introductory Sommelier Certificate
Court of Master Sommeliers - Athens, GreeceNovember 2018 - November 2018
The Court of Master Sommeliers was established to encourage quality standards for beverage service in hotels and restaurants. By 1977 the Court Of Master Sommeliers was established and has since become the premier examining body for Sommeliers worldwide. Courses are now conducted regularly throughout Europe, Oceania, Asia and the Americas.
BA in Public Relations
UADE – Argentine University of Business - Buenos Aires, ArgentinaApril 2014 - December 2016
Notions of communication between companies, employees and customers. Career Not complete.
Sommeliers Argentine School - Buenos Aires, ArgentinaNovember 2012 - December 2014
Was the first school of sommeliers in Argentina, regulated by the Intentational Sommeliers Asosciation - ASI. The degree is Sommelier with CETT-UB certification, entity affiliated to the University of Barcelona, Spain.
UBA - Buenos Aires University - Buenos Aires, ArgentinaMarch 2012 - December 2014
Career not completed.
ItalianNative or fluent100%
SpanishNative or fluent100%