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A Challenging Work atmosphere With an objective to Contribute Positively to the Organisation's growth and simultaneously enhance skill and competencies for improved performance.
Demi chef de partie
rennaisance hotel&lake side chalet marriott executive apartment - Mumbai, IndiaF&B kitchenFebruary 2018 - Now · 12 months
working 24x7 coffee shop kitchen.taking care of 74pcx restaurant & 280rooms IRD. doing all the HACCP paper work.
the ritz carlton,Riyadh - Riyadh, Saudi ArabiaF&B kitchenOctober 2016 - January 2018 · 1 year and 4 months
Rennisance hotels&marriot; group - Mumbai, IndiaF&B kitchenApril 2015 - September 2016 · 1 year and 6 months
indigo deli restaurant - Mumbai, IndiaF&B kitchenJuly 2014 - April 2015 · 10 months
The Lalit Hotels - Mumbai, IndiaF&B kitchenJune 2013 - May 2014 · 12 months
Hotel management,(diploma )
St.Francis ITI&Hotel Management - Mumbai, IndiaJuly 2012 - March 2013
EnglishNative or fluent100%
- Ability to work with team
- Logical Thinking
- Presentation Skill