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After working in one of the top five Chinese restaurants, Au Canard Pekinois, in Switzerland on my first year and one of the best hotel in Hong Kong - The Peninsula Hong Kong. Friendly, motivated, leading, initiative, flexible and willing to learn were used to describe my work attitude. My communication skills, detail mind and leadership were clearly improved in both training period.
The Peninsula Hong Kong - Hong KongSales & MarketingJune 2012 - January 2013
After doing this internship, I have learnt a lot from sales and marketing and specially the side of e-commerce. I have not only learnt the things of sales and marketing which I also learnt the attitude and the professional I need to have towards a job.
Au Canard Pekinois - Lausanne, SwitzerlandF&B otherAugust 2011 - January 2012
After doing this internship, I have learnt a lot from food and beverage and service. It also makes me to improve my professional attitude, communication skills and organization skills that I need to have towards a guest whenever what situation.
BA (Hons) Degree in Hospitality & Tourism Management
IHTTI School of Hotel Management - Neuchâtel, SwitzerlandFebruary 2010 - February 2015
ChineseNative or fluent100%