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Currently building my education and experience towards career in hospitality. Particularly interested in Hotel management/operations.
Currently hold 1 years experience in food and beverage within Hotel operations/banqueting and events.
Planning to complete a top up degree in hospitality management 2019-2020.
The Savoy - London, United KingdomOtherSeptember 2018 - Now · 3 months
Responsibilities- five-star banqueting service, food service, beverage service, bar service, stock monitoring, room set up + service mise en place. Successfully executing large scale VIP events via teamwork and upkeeping strict standards.
Food And Beverage Assistant
ANTOINETTE HOTEL GROUP LIMITED - Kingston upon Thames, United KingdomOtherSeptember 2017 - September 2018 · 1 year and 1 month
Achievements- practice in a variety of service systems, efficient use of POS system, executing excellent banqueting and events experiences, experience in porter duties and improving inter-departmental relations.
St Patricks College - London, United KingdomJune 2017 - Now
EnglishNative or fluent100%