Ciałoń Robert

Ciałoń Robert

Manager Restaurant/Supervisor/Server at Ritz Carlton(Blue By Eric Ripert) Red Snapper Restaurant/ Havana Club
Lives in London, United Kingdom

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About me

Enthusiastic and hard working Restaurant Manager with 20 years of experience winning attitude and desire to deliver a exceptional dining experience managing a high quality and fast paced five star restaurant. Ability to train staff to highest standards of customers service, ensuring increased customers satisfaction, reduce staff turnover rates, and a rise in sales through up selling techniques.

Experience

22 years and 1 month

  • Manager Restaurant/Supervisor/Server

    Ritz Carlton(Blue By Eric Ripert) Red Snapper Restaurant/ Havana Club - Caribbean

    F&B service
    January 2011 - July 2019 · 8 years and 7 months

  • Supervisor/Server

    The Fairmont Southampton - Bermuda

    F&B service
    April 2003 - June 2009 · 6 years and 3 months

  • Server/Bartender/Assistant Server

    Cunard /Premier Cruise Lane / Celebrity Cruise Lane - Miami Beach, FL, United States

    Bar
    November 1995 - January 2003 · 7 years and 3 months

Education

  • Hotel Management Diploma

    Alison Galway Technology - Ireland, United Kingdom

    August 2018 - September 2019

  • Business

    My Own Business Institute - Santa Clara, CA, United States

    July 2018 - July 2019

  • Hotel Service Technician

    Technikum - Jastrzębie-Zdrój, Poland

    September 1991 - June 1995

Languages

5 languages

  • Polish

    Native or fluent

  • English

    Full professional

  • Spanish

    Professional working

  • Czech

    Professional working

  • Russian

    Professional working

Personal information

Nationalities

  • Polish

Skills

9 skills

  • Analytical Mindset
  • Attention to details and positive attitude
  • Commercial awareness
  • Communication and consistency
  • Conflict resolution and ability to multitask
  • excellent customers service
  • Networking
  • Problem solving and teamwork
  • work life balance
Connections
Mattia Moramarco
Maître de restaurant at I Luoghi di Pitti, Relais Chateaux
Javier Del Rosal Lara
Assistant Manager F&B at Relais & Chateaux Heritage Madrid
Ciro Gentile
F&B Manager at Sandals Resorts
View 26 connections
Following
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