Corrado Finocchiaro

Corrado Finocchiaro

Bartender at Borgo Egnazia (World leading Hotel 5*****)
Lives in Fasano, Italy
over 6 months ago

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Experience

  • Bartender

    Borgo Egnazia (World leading Hotel 5*****) - Fasano, Italy

    F&B service
    April 2018 - Now · 10 months

    .

  • Barman

    Caffè Rocò - Syracuse, Italy

    F&B service
    May 2017 - November 2017 · 7 months

    Welcome customers and serve them by offering good service. Checking the warehouse ensuring that there are no products, checking that the fruit is fresh every day. I was doing the commodity orders. Keeping work area kept clean and tidy.

  • Barman/bartender

    Wetherspoon - London, United Kingdom

    F&B service
    December 2014 - April 2017 · 2 years and 5 months

    Quickly create and serve a variety of simple, complex cocktails and beers. Constantly satisfy the demands of both customers and staff. Evaluate customer behavior and understand when the manager's attention was required. Conduct special events inside the pub. Participate in training courses by the company. Perform effective product inventory control to avoid product leakage. Counter and work areas always kept clean.

  • Waiter and Barman

    Wetherspoon - London, United Kingdom

    F&B other
    September 2014 - December 2014 · 4 months

    Helping customers choose from the menu, refilling seasonings in the guest room. Keep the tables clean, serve drinks and food. And always available for guests.

Education

  • One day Course of Tiki & Rum.

    CAMPARI ACADEMY - Sicily, Italy

    October 2018 - November 2018

  • One day Course of vermouth.

    CAMPARI ACADEMY - Sicily, Italy

    October 2018 - November 2018

  • One day Course, Bitter & amari.

    CAMPARI ACADEMY - Sicily, Italy

    October 2018 - November 2018

  • Professional Bartender

    European Bartender School. - Barcelona, Spain

    September 2017 - October 2017

  • English school, Level B2.

    School of London, WAES. - London, United Kingdom

    January 2017 - April 2017

  • Maestro Barista/bartender

    Job centre. - Syracuse, Italy

    January 2015 - March 2015

  • High school

    Marketing

    September 2014 - July 2015

Languages

  • Italian
    Native or fluent
    100%
  • English
    Professional working
    60%
  • Spanish
    Notions
    20%

Skills

  • Ability To adapt
  • Adaptable,flexible
  • Comunicare con gli ospiti
  • Hospitality
  • Integrity
  • Learning Languages
Connections
Nicole Tomamichel
Editor Intern at Teddy Award
Maksymilian Kłapcia
Bartender Junior at The Curtain Hotel Shoreditch
Krisantus Sutrisno
Intern at Four Seasons Hotel
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