Cosmin Savin

Cosmin Savin

Supervisor |Tiffany Blue Box at Harrods
Lives in London, United Kingdom

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About me

I am an energetic leader with drive, having the reputation for a dynamic behavior, with strong communication and analytical skills. Floor Manager/ Supervisor with a demonstrated history of working in the food & beverages industry. My career has enabled me to work in Michelin star restaurants, 5 starts hotels and Events, across England, Italy and Romania.

Experience

6 years and 11 months

  • Supervisor |Tiffany Blue Box

    Harrods - London, United Kingdom

    Management
    January 2020 - Now · 2 years and 8 months

    Pre-opening floor manager for the first restaurant concept for Tiffany and Co in Europe Ensure daily management operations In charge of maintenance and ordering Verify team’s good image and suggest ways to improve it

  • Senior Head Waiter | Galvin at Windows

    Galvin Restaurants - London, United Kingdom

    F&B service
    May 2018 - December 2019 · 1 year and 8 months

    Managing and motivating staff to maintain high performance standards Ensure the communication with the kitchen and housekeeping departments Handling customer complaints and enquiries Providing daily report of sales, losses and guests experience In charge of the orders and assisting Bar purchasing process

  • Restaurant Supervisor | CUT

    45 Park Lane - Dorchester Collection - London, United Kingdom

    F&B Management
    November 2017 - May 2018 · 7 months

    Reporting Cash Flow daily for the activity of the restaurant and outlets Overseeing the service in the restaurant & lounge Time management, organizing the floor duties, breaks and closing time

  • Chef de Rang | The Grill

    The Dorchester Hotel - London, United Kingdom

    F&B service
    October 2016 - October 2017 · 1 year and 1 month

    Performing personalised service with excellent carving skills in front stage Responsible for the training of new staff and their learning Fully conversant with the menus, items and presentation

  • Conference and Banqueting Assistant

    De Vere Grand Connaught Rooms - London, United Kingdom

    Event
    October 2015 - October 2016 · 1 year and 1 month

    Acting Team Leader Provide training for the temporary staff In charge of the banqueting stock take

Education

  • Undergraduate |BSc (Hons) Business and Hospitality Management

    Anglia Ruskin London University - London, United Kingdom

    January 2018 - December 2021

Languages

2 languages

  • Romanian

    Native or fluent

  • Italian

    Full professional

Personal information

Nationalities

  • Romanian

Skills

5 skills

  • fine dinning
  • Management
  • Microsoft Excel
  • Purchasing
  • report
Connections
Nuno Rodrigues
Shift Engineer at Hard Rock Hotel London
Viktor Stepanov
Pre-Opening General Manager at Radisson Hotel Group
Daniele Augusto Senatra
Assistant Maître d'Hotel at Carre Francais Roma
View 11 connections
Following
Leonardo Hotels
Berlin, Germany
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