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My objective is to consolidate in a strong company, well organized and managed to enrich my experience. To obtain a position that will enable me to apply and deepen the knowledge and skills acquired during the work experience. I like to work in a dynamic and motivated team.
TTD FRANCE SAS - Langres, FranceAdministration & GeneralSeptember 2014 - January 2017
• Organised the supply chain management and logistics management from France to China • Produced commercial import and export documentation • Working closely with port authorities and shipping lines • Working with Incoterms and LC
Hotel Institute Montreux - Montreux, SwitzerlandF&B otherFebruary 2013 - August 2013
• Supervising the students and train them for the service Working for the banquets • Control the quality and customer service • Managing the inventory and staff • Ensuring the timely movement of completed food order from kitchen to customer table
Front Desk Trainee
Hotel & Murtenhof and Krone - Murten, SwitzerlandFront Office receptionFebruary 2012 - August 2012
• Working in several sectors: a la carte service as team support, banquet service, Front Desk & Seminar support • Handling and logistic wine cellar and beverage cellar • Greet, Check in and settle guest accounts. • Follow department policies, procedures and service standards
F&B Trainee (Internship),
Amathus Beach Hotel - Paphos, CyprusF&B serviceFebruary 2011 - August 2011
• Working like (bar & restaurant waiter) • Prepare restaurant tables with special attention to sanitation and order • Take/serve orders and answer questions and make recommendations for selecting food & beverages • Follow all safety and sanitation policies when handling food & beverage
VTCC PRIM SRL - Chisinau, MoldovaAdministration & GeneralDecember 2009 - May 2010
• Organising the work schedule of the terminals machine, in charge of sustain the work of all operations.
Northwood University - Hospitality and Tourism Management - Midland, MI, United StatesSeptember 2013 - May 2014
Bachelor of Business Administration
Hotel, Restaurant & Resort Management
Hotel Institute Montreux - Montreux, SwitzerlandSeptember 2010 - January 2013
BBA Degree in Hotel, Restaurant & Resort Management, 3rd Year Swiss Higher Diploma in International Hotel Management
National College of Commerce, Chisinau - Chisinau, MoldovaSeptember 2006 - May 2010
Accounting, Baccalaureate Degree; College Degree in Accounting
RussianNative or fluent100%
RomanianNative or fluent100%
- Access (Basic)
- HTML (Basic)
- Microsoft Office (Advanced)
- Objective C+ (Basic)
- Opera (Basic)
- Power Point (Intermediate)