Cristina Bianco

Cristina Bianco

Waitress at Sydney Restaurant Group, Aqua Dining
Lives in Phu Quoc, Vietnam
over 6 months ago

Join Hosco and view Cristina's full profile, it's free !


As a Hosco member, you will:
  • Make yourself visible to thousands of companies in the hospitality industry'
  • Join a community of 180'000+ students and professionals
  • Learn more with new articles & videos every week on hosco.plus
Join us

Currently volunteering at a Beach Bar in Phu Quoc island. Helping setting the bar and taking care of the Social Media aspect of the business. I’ve been working in hospitality for long now and it’s the field that satisfied me the most. I love to be surrounded by people and be helpful. I always have a smile and with a smile I’m also a good problem solver. I’m a fast learner and always willing to learn more from everyone and take every critic as a way to grow up in any job.

Experience

  • Waitress

    Sydney Restaurant Group, Aqua Dining - New South Wales, Australia

    F&B service
    February 2018 - October 2018 · 9 months

  • Reservation Coordinator

    Sydney Restaurant Group - New South Wales, Australia

    Hostess
    February 2018 - October 2018 · 9 months

  • Inside Sales Representative

    trivago - Düsseldorf, Germany

    Sales & Marketing
    September 2016 - July 2017 · 11 months

    First point of contact for hotels and help them to optimize their online 
 presence, whether that be cold-calling on the phone, by E-Mail or carrere
 pigeon. Expert on the B2B toll ‘Hotel Manager Pro’, and using trivago CRM
 system, sales abilities, achieve targets and produce metric reports;
 developing a sixth sense when it comes to potential clients and their needs.

  • Waitress

    Walt Disney World - Orlando, FL, United States

    F&B service
    April 2015 - June 2016 · 1 year and 3 months

    Server at Wine Cellar located in Epocot, at Disney World Park. Wine Cellar is part of Patina Restaurant Group, a chain of fine dining restaurant. Providing fine-dining experience to the guests; trained new servers to make them able to provide excellent service. Knowledge of Italian wines, practices up-selling and suggestive selling techniques. Lead host: welcoming new guest and manage reservations at Tutto Italia Restaurant also located at Epcot, World Disney World

Education

  • Erasmus Program

    University College Cork - Cork, Ireland

    September 2013 - June 2014

  • Chinese Business and Law

    Università Ca' Foscari Venezia - Venice, Italy

    September 2012 - March 2015

  • Exchange

    Jilin Foreign Languages Institute

    August 2012 - December 2012

  • Exchange

    Capital Normal University

    August 2011 - December 2011

  • Chinese Literature and Culture

    Università Ca' Foscari Venezia - Venice, Italy

    September 2009 - July 2012

Languages

  • Italian
    Native or fluent
    100%
  • English
    Full professional
    80%
  • Chinese
    Professional working
    60%
  • Spanish
    Limited working
    40%
  • German
    Notions
    20%

Skills

  • Energetic and smiling
  • Excellent communicator
  • Flexible and patient
  • Friendly and positive
  • Hardworker
  • High energy
  • Public relation
  • Quick learner
  • Strong costumer service
  • Well organized person
Connections
RAJU SOOMANEY
FINANCIAL CONTROLLER at HOTEL AMBASSADOR
Krisantus Sutrisno
Intern at Four Seasons Hotel
Following
Grand Hotel Downtown
Amsterdam, Netherlands
Andaz Amsterdam Prinsengracht
Amsterdam, Netherlands
Other members
Giulia Bianco
Galatina, Italy
Karan Bhalla
Gurugram, India
Silvia Piccolo
London, United Kingdom
Alessio Fattori
Lazio, Italy
Giuseppe Frasca
Dubai, United Arab Emirates
View 83483 members