Cynthia Kiago

Internship Trainee at tribe hotel
Lives in Nairobi, Kenya
over 6 months ago

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My names are Cynthia Kiago,went to IHTI(International Hotel and Tourism Institute) and completed my course in culinary arts. i have trained at two five star establishments and have had an opportunity of what the hospitality industry entails and mostly the kitchen department whereby my passion is and would love an opportunity to now get a job and better my culinary skills.

Experience

  • Internship Trainee

    tribe hotel - Kitisuru, Nairobi, Kenya

    F&B kitchen
    August 2018 - December 2018 ยท 5 months

    I trained in both the hot kitchen and cold kitchen as well as pastry and bakery during those four months right after my second semester at school . Training at the hotel let me put use of what i had been taught in school into practice and with the help of other chefs who i got the opportunity to work with helped me as well learn new techniques as well .I look forward to jump starting my career and slowly rising to the top .

Languages

  • English
    Professional working
    60%
Connections
Stella Wanjiku
waitress at highland Restaurant
Trevor Ondicho
Student from Kenya Utalii College - Hospitality and Tourism Management
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