Daniel Alex Saroha Simamora

Daniel Alex Saroha Simamora

Employée Polyvalent at Piu Piu - Fastronomie Italienne
Lives in Paris, France
over 6 months ago

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I am Indonesian and currently living in Paris to learn French and pursuit my dream career in hospitality industry. I am excited and passionate about culinary world. I self-taught myself how to prepare and cook ingredients based on Indonesian recipe. First time I get to Paris, I am glad that I can find a job to work in the kitchen. I am working in an Indonesian restaurant as a Cuisinier but then I realize that I have to come out of my comfort zone if I want to success this industry. I have a little experience about the foods from the other part of the world but I am willing to learn and hope that I can work and learn from your restaurant. I can do basic cooking stuff and I am good at listening and following direction. I can take initiative and work under pressure.


  • Employée Polyvalent

    Piu Piu - Fastronomie Italienne - Paris, France

    F&B service
    August 2018 - Now · 4 months

    - Stock Controlling - Food Preparation - Food Production - Service - Cleaning

  • Cook

    MamaBali Spa - Paris, France

    F&B kitchen
    November 2017 - July 2018 · 9 months

    - Stock Controlling - Food Preparation - Cook (Indonesian Foods) - Cleaning

  • Waiter

    Unyil Coffee - Malang, Indonesia

    F&B service
    June 2013 - September 2016 · 3 years and 4 months


  • Brawijaya University - Malang, Indonesia

    September 2010 - August 2017


  • Indonesian
    Native or fluent
  • English
    Full professional
  • French


  • Ms office skills
  • Strong customer service
  • Strong verbal and written
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